Butcher Knife 12 Inch

Description

YOUSUNLONG

Delicate Blade makes Delicacy

With a legacy spanning over two decades, YOUSUNLONG stands as a distinguished name in the realm of knife craftsmanship. As a Professional manufacturer, we have meticulously crafted kitchen knives and Professional knives, demonstrating intricate artistry and an unwavering commitment to innovation. Our journey is marked by breaking the barriers of design and process limitations, driven by the mantra “Delicate Blade makes Delicacy.”

Product Description

A good meat splitting technician or professional butcher knife hand, in addition to mastering the structure of meat, meat form, but also to know each kind of meat knife way, each kind of meat each part needs corresponding slaughter knife to deal with, in order to maximize the protection of meat and improve efficiency.

Slaughter knife is the general name of the meat stall and meat processing industry professional knife, high-quality slaughter knife must be very sharp, durable, but also need to have a good flexibility, and most importantly, must ensure the safety of the user.